Created by: vtabora
Number of Blossarys: 3
- English (EN)
- Greek (EL)
- Japanese (JA)
- Polish (PL)
- German (DE)
- French (FR)
- Bulgarian (BG)
- Spanish (ES)
- Italian (IT)
- Spanish, Latin American (XL)
- Macedonian (MK)
- Romanian (RO)
- Norwegian Bokmål (NO)
- Kazakh (KK)
- Catalan (CA)
- Bengali (BN)
- Croatian (HR)
- Vietnamese (VI)
- Filipino (TL)
- French, Canadian (CF)
- Indonesian (ID)
- Lithuanian (LT)
- Chinese, Simplified (ZS)
- Afrikaans (AF)
- Chinese, Traditional (ZT)
- Czech (CS)
- Turkish (TR)
- Danish (DA)
- Hindi (HI)
- Greek (EL)
- Japanese (JA)
- Polish (PL)
- German (DE)
- French (FR)
- Bulgarian (BG)
- Spanish (ES)
- Italian (IT)
- Spanish, Latin American (XL)
- Macedonian (MK)
- Romanian (RO)
- Norwegian Bokmål (NO)
- Kazakh (KK)
- Catalan (CA)
- Bengali (BN)
- Croatian (HR)
- Vietnamese (VI)
- Filipino (TL)
- French, Canadian (CF)
- Indonesian (ID)
- Lithuanian (LT)
- Chinese, Simplified (ZS)
- Afrikaans (AF)
- Chinese, Traditional (ZT)
- Czech (CS)
- Turkish (TR)
- Danish (DA)
- Hindi (HI)
περιγράφει τα ζυμαρικά που έχει μαγειρευτεί έτσι ώστε να είναι σταθερή, αλλά δεν είναι δύσκολο. Επίσης χρησιμοποιείται για να αναφερθεί σε ρύζι και φασόλια.
Descrie pastele care au fost gătite pentru a fi ferme dar nu tari. Se referă de asemenea şi la fierberea orezului şi fasolei.
Οταν παραγγέλετε κάτι που δεν ανήκει στο στοκ θα σας αποσταλεί την επόμενη μέρα.
Atunci cand comanzi un produs care nu este in stoc, dar va fi trimis la o data ulterioara.